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Strawberry Shortcake Vegan Pancakes
Michelle
June 14, 2023
super easy
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Strawberry Shortcake Vegan Pancakes
These strawberry shortcake pancakes are fluffy, full of strawberry flavor and the perfect breakfast to make on those weekend mornings where you don't feel like leaving the house!
Ingredients
- 1 cup all purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/8 teaspoon salt
- 2/3 cup chopped strawberries divided
- 2/3 cup vanilla almond milk unsweetened
- 2 teaspoons pure vanilla extract
- 2 tablespoons vegan butter or coconut oil
- 1 teaspoon chia seeds optional
Instructions
- Blend the milk and 1/3 cup of the chopped strawberries, until you have a pink milk. Set aside.
- Melt the butter and set aside.
- Add all of the dry ingredients to a mixing bowl and mix until combined.
- Combine all wet ingredients in a mixing bowl and whisk until combined.
- Pour the wet ingredients into the dry and mix until a smooth, thick batter is formed.
- Fold the rest of the chopped strawberries into the batter.
- Heat some vegan butter in a skillet over medium heat.
- Add 1/2 cup of the batter at a time to the pan. Cook for two minutes on each side, until golden brown. Makes 4 large pancakes.
- Serve with vegan butter, pure maple syrup and more strawberries! Enjoy!
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