Best Vegan Mashed Potatoes for Kids
For a vegan diet, potatoes are like gold. You cann eat them as a main course, a side dish, a snack, really whatver you want. These mashed potatoes are super creamy, buttery and salted to perfection. You can eat them anytime of day and you will be satisfied.
Ingredients
- 6 medium russet potatoes
- 1/2 cup unsweetened, unflavored plant based milk
- 2 tablespoons vegan butter
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
Instructions
- Boil 8 cups of water in a large pot.
- Peel and chop potatoes.
- Cook the potatoes in the boiling water until softened and then drain in a colander.
- Add the milk, butter, salt and garlic to the pot and whisk together.
- Add the potatoes back into the pot and mash everything together.
- Serve while hot or heat up for leftovers! Enjoy!