Chocolate Sunflower Seed Butter
Need a nut free option for school lunches? Make this chocolate sunflower seed butter! It's kid friendly, vegan, delicious, healthy & super simple to make.
Equipment
- Vitamix
Ingredients
- 1 cup sunflower seeds roasted and salted
- 4 tablespoons tahini
- 2 tablespoons cacao powder
- 2 tablespoons pure cane sugar
- 1 teaspoon pure vanilla extract
- 2 tablespoon soy or oat milk unsweetened
Instructions
- Place the sunflower seeds into a high speed blender and blend for ten minutes, stopping and scraping the sides with a spatula, frequently.
- Add all other ingredients to the blender and blend until creamy.