Creamy Vegan Peanut Butter Overnight Oats
Thick, creamy, and loaded with rich peanut butter flavor, these vegan peanut butter overnight oats come together in minutes and chill overnight for an easy grab-and-go breakfast. Let kids choose their own toppings — strawberries, chocolate chips, chia seeds, or nothing at all — for a satisfying, kid-friendly start to the day that feels like their choice.
Ingredients
- 1/2 cup rolled oats
- 1/2 cup vanilla flavored plant-based milk
- 1 teaspoon pure maple syrup
- 1 teaspoon pure vanilla extract
- 1 teaspoon chia seeds
- 2 tablespoons peanut butter divided
- 1/2 cup sliced strawberries optional
Instructions
- Combine all ingredients into a jar, except the second tablespoon of peanut butter and the optional strawberries.
- Use a fork to mix the ingredients together.
- Cover and refrigerate overnight or for at least six hours.
- In the morning, serve with a dollop more of vanilla plant-based milk, a tablespoon of peanut butter, and strawberries.