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Creamy Vegan Peanut Butter Overnight Oats
Michelle
Print Recipe
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Prep Time
5
minutes
mins
Cook Time
6
hours
hrs
Course
Breakfast
Servings
1
Ingredients
1/3
cup
rolled oats
1/3
cup
vanilla flavored plant-based milk
1
teaspoon
pure maple syrup
1
teaspoon
pure vanilla extract
1
teaspoon
chia seeds
2
tablespoons
peanut butter
divided
1/2
cup
sliced strawberries
optional
Instructions
Combine all ingredients into a jar, except the second tablespoon of peanut butter and the optional strawberries.
Use a fork to mix the ingredients together.
Cover and refrigerate overnight or for at least six hours.
In the morning, serve with a dollop more of vanilla plant-based milk, a tablespoon of peanut butter, and strawberries.
Keyword
vegan, kid friendly, breakfast